Items related to The Classic Herb Cookbook
A full catalog of herbs is accompanied by two sections of step-by-step recipes for classic dishes, as well as more than one hundred other original dishes, salads, desserts, herbal drinks, breads, preservatives, and relishes
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Synopsis:
Containing more than 100 recipes, a cookbook that reveals the secrets of herb cookery from around the world, from Louisiana gumbo to coriander-scented Thai green curry. Includes recipes for starters, simple dishes, elaborate dishes and desserts.
About the Author:
Jill Norman is now a director of the European Patent Office.
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- PublisherDk Pub
- Publication date1997
- ISBN 10 0789414465
- ISBN 13 9780789414465
- BindingHardcover
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