Items related to Open Kitchen: A Chef's Day at the Inn at Bay Fortune

Open Kitchen: A Chef's Day at the Inn at Bay Fortune - Softcover

 
9781896511108: Open Kitchen: A Chef's Day at the Inn at Bay Fortune
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Whole Wheat Apple Flipjacks with My Mom's Applesauce, Caramel Butter and Bacon Roast Apples are just some of the delicious recipies you'll find in OPEN KITCHEN. The recipies include info about ingredients, preparation, timing and wines.

"synopsis" may belong to another edition of this title.

  • PublisherCallawind Pubns Inc
  • Publication date1998
  • ISBN 10 1896511104
  • ISBN 13 9781896511108
  • BindingPaperback
  • Edition number1
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Smith, Michael; Stewart, Anita [Foreword]
Published by Callawind Publications (1998)
ISBN 10: 1896511104 ISBN 13: 9781896511108
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Smith, Michael
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Book Description Soft cover. Condition: New. 1st Edition. 22 x 22 cm-French Flaps- " Award-winning Open Kitchen is the story of one day in the life of an inn chef and of how easy it is to transform simple, fresh ingredients into exceptional cuisine. The book shares many secrets of Michael Smith's contemporary creative cuisine and shows how to embrace the art of cuisine at home. Smith'ss cooking is unpretentious: he uses simple, fresh ingredients, innovative taste combinations, and healthful vegetable-thickened sauces. ". Seller Inventory # 016625

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Smith, Michael
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ISBN 10: 1896511104 ISBN 13: 9781896511108
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